Monday, August 30, 2010

Wellington on a Plate: Finc!

I love Finc!  Their Wellington on a Plate lunch special for $25 included two courses and a glass of local organic wine - bargain!

I couldn't go past choosing the pork on pork option: pork dumplings to start followed by the pork belly main... what can I say, I'm a pig!  Soooo delicious though!


The Dumplings were definitely the winner with their tasty dipping sauce (wish I'd paid more attention to the menu in order to tell you about what was in it...).


The pork belly was just a tiny wee bit dry however very tasty and not overly rich which can be a problem sometimes with pork belly.  The greens were perfectly cooked and extremely tasty!

A lovely lunch, thanks Finc!

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